Il Senatore Restaurant has a very good reputation thanks to the chef’s passion and the experienced staff, an imaginative and skilful cuisine, dedicated to fish, with great quality of ingredients, Fiascherino’s tastes and scents. The crude is accompanied by herbs of the vegetable garden, the fish is always fresh, never farmed, the shellfish, steamed, Catalan, grilled or cooked in the oven is always tasty.
Atmosphere and Excellent flavors
The wine list offers the classics of the area such as Vermentino and Pigato, but has also a great selection, with the best vine varieties of Italy. Amongst Il Senatore Restaurant’s many positive reviews we point out the enthusiastic New York Times’ review of 20 June 2010, which defined it the best restaurant in the area. The Clients of the Locanda opting for half or full board can choose between the dishes of the day or à la carte menu. In addition to romantic candlelight dinners, with the music of the sea, the restaurant can organize beautiful and exclusive events such as graduation parties, birthdays, Baptisms, Communions and weddings.